Sahara Restaurant Menu
Sahara Restaurant menu gallery
Choose your favorite dish
Desserts
Chocolate cake filled with fudge and served with vanilla ice cream.
A light, silky flavored custard topped with strawberries.
Sweet pastry of layers of phyllo dough filled with crushed walnuts and topped with honey syrup and pistachios.
Caramelized milk pudding topped with crushed pistachios.
Sponge cake or ladyfingers dipped in a coffee mixture, layered with mascarpone and topped with chocolate syrup.
Vanilla and chocolate gelato wrapped in chocolate with almonds and a red heart of maraschino cherry. served with whipped cream.
Seafood Entrees
Tilapia filet sautéed with fresh tomato and capers in a garlic lemon sauce. served with vegetables and mashed potato.
Appetizers
Spiced ezme, cauliflower dip, hummus, eggplant salad, and labneh, topped with olive oil and parsley.
Spicy mashed vegetables mixed with walnuts, garlic, paprika, olive oil, and parsley.
Phillo (pastry) scrolls stuffed with feta and dill, pan fried till golden brown and served with cajik sauce.
Fire-grilled eggplant flavored with grilled onions and bell peppers, flavored with garlic, cilantro, parsley, and olive oil.
A homemade sour cream with walnuts, dill and garlic topped with olive oil and parsley.
Hummus topped with cherry peppers, olives, roasted garlic, olive oil, and parsley.
Homemade grilled eggplant dip mixed with tahini, parsley, lemon juice, olive oil, and parsley.
Fried calamari with house tomato sauce.
Hummus topped with crushed chipotle peppers, olives oil, and parsley.
Homemade chickpea dip flavored with lemon juice and spices, topped with olive oil and parsley.
Entrees
Skinless, boneless marinated chicken thighs, grilled to perfection. served with rice and burgol.
Hand diced lamb flavored with fresh red bell peppers, gently spiced with paprika and grilled on skewers. served with rice and burgol.
Sautéed chicken breast topped with sautéed mushrooms, crushed black peppercorns, dijon, and a light cream sauce. served with vegetables and mashed potato.
Cubes of marinated lamb char-broiled on skewers. served with rice and burgol.
Sautéed chicken breast topped with fresh tomatoes and melted feta cheese, finished with a lemon garlic sauce. served with vegetables and mashed potato.
Select lamb chops specially marinated and char-broiled. served with rice and burgol.
Choose 2 of adana kebab, chicken adana kebab, or chicken kebab. served with rice and burgol. serves 2 people.
Sautéed chicken breast topped with sliced roasted eggplant, roasted red pepper, fresh mozzarella, and finished with a pink sauce. served with vegetables and mashed potato.
Slow-braised beef short ribs with fresh herbs and a demi-glace sauce. served over couscous.
Soup & Salad
Romaine lettuce, tomatoes, cucumbers, red onion, kalamata olives, and dressed with an olive oil vinaigrette topped with feta.
Tomatoes, cucumbers, green peppers, red onions, parsley, lemon juice, salt, pepper, tahini sauce, and extra virgin olive oil.
Each recipe is made fresh daily.
At Sahara Restaurant, located at 337 N Main St, Manville, NJ, the menu offers a delightful array of dishes that cater to various tastes, from savory appetizers to indulgent desserts. For those starting their meal with something light and flavorful, the Sahara Vegetarian Combination is a great choice, featuring a blend of fresh ingredients. You can also try the Spiced Ezme, a tangy and spicy dip, or the Sigara Boregi Cheese Rolle for a crispy, cheesy snack. For something a bit more traditional, the Eggplant Dip and Labneh, a creamy yogurt dip, provide a perfect balance of rich flavors.
When it comes to seafood, the menu proudly features the Tilapia, a simple yet delicious option for seafood lovers, offering a light, flavorful entree. The restaurant also offers a variety of hearty entrees, including the flavorful Chicken Chops, tender Adana Kebab, and the juicy Pyramid Chicken Shish Kebab, all cooked to perfection. The Feta Chicken is another standout, blending the tanginess of feta with succulent chicken for a truly satisfying dish.
To complement your meal, the restaurant offers a selection of fresh salads, including the refreshing Greek Salad and the Tahini Shepherd's Salad, which is perfect for those seeking something light yet fulfilling. For soup lovers, the Soup of the Day provides a warm and comforting option that pairs well with any dish.
No meal is complete without a sweet ending, and Sahara Restaurant delivers with its decadent desserts. The Chocolate Lava Cake is a must-try, with its rich, molten center, while the Panna Cotta offers a creamy, delicate finish. The Baklava is a traditional treat, sweet and flaky, and for a slightly different twist, the Kazandibi provides a caramelized, velvety experience. Lastly, the Tiramisu adds an Italian flair with its layers of coffee-soaked sponge cake and mascarpone.
Overall, Sahara Restaurant provides a diverse and well-rounded menu that offers a little something for everyone, whether you're in the mood for a light appetizer or a full-course meal. With its blend of Mediterranean and Middle Eastern flavors, it's a spot worth visiting for both locals and visitors alike.